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NUFS 113: Nutrition and Food Science 113

Widaman

Title Author Location Call Number Availability
Management practice in dietetics (Rev. 3rd ed.) Hudson, Nancy R.
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ServSafe manager. (7th edition.)
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Managing child nutrition programs : leadership for excellence (2nd ed.)
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LB3479.U54
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Foodservice organizations : a managerial and systems approach (Ninth edition.) Gregoire, Mary B.,
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TX911.3.M27
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Foodservice management : principles and practices (Thirteenth edition.) Payne-Palacio, June.
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TX911.3.M27
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Food for fifty (Fourteenth edition.) Molt, Mary,
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TX820
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Last updated 11-22-2017 2:59 am