NFSC 120: Intro to Food Science

Giovanni

Title Author Location Call Number Availability
Introductory Foods (13th ed.) Bennion
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GIOVANNI, M 4-B
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Introductory Foods Scheule & Bennion
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GIOVANNI, M. 1-PB
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Introductory foods (Fourteenth edition.) Bennion, Marion,
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TX354
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Last updated 03-29-2024 12:55 am

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