NFSC 230: Intro Foodserv Adm

Giampaoli; Giovanni

Title Author Location Call Number Availability
Foodservice Organizations: A Managerial and Systems Approach (8th ed.) Gregoire
Checking . . .
GIAMPAOLI, J 1-2-PB
Checking . . .
Foodservice Organizations: A Managerial and Systems Approach (8th ed.) Gregoire
Checking . . .
GIAMPAOLI, J 1-PB
Checking . . .
Foodservice Organizations (9th ed.) Gregoire
Checking . . .
GIOVANNI, M 3-PB
Checking . . .

Last updated 06-17-2019 10:45 am

;