UNIVERSITY LIBRARIES

2235-HOS-297-01-1103-1: HOS297-1: "Food & Culture (HOS297-01-1, Sp23)"

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Title Author Location Call Number Availability
Food around the world : a cultural perspective (Fourth edition.) McWilliams, Margaret, author
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FOOD AROUND THE WORLD: A CULTURAL PERSPECTIVE (4TH ed.) MCWILLIAM, M
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Customer service : career success through customer loyalty (Six edition.) Timm, Paul R
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Last updated 04-24-2024 7:28 pm