HRT 2760-2: 01, 02: Food, Beverage, and Labor Cost Controls

Fogle

Title	Author	Location	Call Number	Availability
The book of yields : accuracy in food costing and purchasing (8th ed.)	Lynch, Francis Talyn,	Checking . . .	TX531	Checking . . .
Food and beverage cost control (Seventh edition.)	Dopson, Lea R.	Checking . . .	TX911.3.C65	Checking . . .

Last updated 04-26-2024 5:20 pm