FSN 125: ROLON: INTRODUCTION TO FOOD SCIENCE

Rolon

Title Author Location Call Number Availability
Essentials of food science (Fifth edition.) Vaclavik, Vickie,
Checking . . .
TX541
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Food bites : the science of the foods we eat (1st ed. 2008.) Hartel, Richard W.,
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TX355
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Last updated 11-14-2024 4:37 am